Summertime and the living is easy…unless you are in the Philadelphia are and then the living is way too hot! With temperatures soaring into the upper 90’s, I have been reluctant to cook most meals. The idea of turning on the stove has made me seek nourishment from the restaurants that I pass on the way home from work. My budget (and my waistline!) are protesting so I must find a way to prepare some summertime dishes in the comfort of my home.
Inspiration and relief have come in the form of Macy’s Culinary Council Chef Marc Forgione. Join chef for a Sizzlin’ Summer cooking demo on Thursday, July 21st, in King of Prussia. Tickets to the demo are free, RSVP to the cooking demo at 1-877-556-2297.
The master chef will share stories and tips on how to prepare some of his favorite award-winning summertime dishes and there will be plenty of scrumptious samples to enjoy! Plus with any purchase of $35 or more in the Home department, receive a special gift and a copy of Recipes & Stories which Chef Forgione will sign for your after the demo.* Call to RSVP and receive a $10 Macy’s gift card** at the event: 1-877-556-2297 beginning July 11th, 11am – 5pm EST Monday-Saturday, and 1-5pm EST Sunday. Learn more about the Culinary Council and upcoming events by logging on to macys.com/culinarycouncil and follow them on Twitter @culinarycouncil.
r’s note: This post is sponsored by Everywhere Agency on behalf of Macy’s; however, all thoughts and opinions expressed are my own.
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